Grilled Fish
Simple grilled fish
Instructions
- Dry the pieces of fish with a paper towel.
- Brush the fish with melted butter.
- Place on baking paper covered in butter.
- Slip onto the grilling rack in your oven. (Make sure it is under the hot element)
- When it is cooked on one side place on another piece of backing paper covered with butter turn it over and cook the other side until cooked.
Notes
Serve with a slice of lemon and chips.
The kids will love it!